This post is about two things: 1) A recent freezer baking session which resulted in some grab & go snacks for my kids’ lunches – including the delicious Chewy, No-Bake Granola Bars pictured above. 2) Secondly – and possibly more importantly – the brilliance of including friends in such endeavors. Meet my friend Elizabeth: A …
Ingredients:
1 cup peanut butter (or your favorite nut butter)
1/2 cup honey
1/2 cup coconut oil
2 1/2 cups rolled oats
1 cup shredded coconut
1/4 cup chocolate chips (or mini chocolate chips)
Directions:
In a medium pot, melt together nut butter, honey, and coconut oil over medium-low heat, stirring until smooth. Remove from stove and stir in oats and coconut.
Pour mixture into a 9- by 13-inch baking dish. Spread into an even layer, sprinkle with chocolate chips, and firmly press down with the back of a spatula.
Full instructions recipe visit: chachingonashoestring.com
