Strawberry icebox cake - No bake strawberry icebox cake

You will not believe how simple and delicious this Strawberry icebox cake is! With only 3 ingredients, this dessert can be made in a flash! It’s the perfect  summer dessert or anytime of the year!

Ingredients

(2) 8 oz containers Cool Whip thawed

1 1/2 lbs Strawberries hulled and sliced

1 1/2 packs Graham Crackers

Instructions

Spread a 1/2 container of whipped topping in a layer on the bottom of an 8x8" pan.

Add a layer of graham crackers, breaking as necessary to cover whipped topping.

Top with another 1/2 container of whipped topping and smooth with a spatula.

Add 1/3 of the strawberries in an even layer.

Full instructions recipe visit: www.eatingonadime.com

Read More

Chocolate Salted Caramel Tart

This chocolate caramel tart is absolutely amazing. A buttery almond crust, gooey salted caramel and bittersweet chocolate ganache, all garnished with salted crystals.

Ingredients print
Makes about 6-8 servings
Almond Chocolate Sweet Pastry
1 1/4 cups (160g) flour
1/4 cup (30g) ground almonds
1/4 cup (30g) unsweetened cocoa powder
1/4 cup (50g) sugar
1/4 tsp salt
1 stick (110 g) cold unsalted butter, cut into small (1/2-inch) cubes
1 tsp vanilla extract
1 egg
1-2 tbsp ice water
Caramel
1 1/2 cups (300 g) sugar
1/2 cup water
1/2 cup (120 g) heavy cream
5 tbsp (70 g) unsalted butter
1 tsp salt
Chocolate Ganache
1/2 cup (120 g) heavy cream
4 oz (120g) bittersweet chocolate, chopped
Garnish
sea salt crystals

Directions
Prepare the sweet pastry. In a large bowl mix flour with ground almonds, cocoa powder, sugar and salt.
Full Instructions recipe visit: https://www.homecookingadventure.com/recipes/chocolate-salted-caramel-tart

Read More

Flourless Brownies

These flourless brownies are soft, moist and melt in your mouth. The brownies are made without any flour, so they are gluten free, grain free and also paleo and dairy free.

Ingredients

Dry ingredients:
3/4 cup coconut sugar or brown sugar (150 g)
3/4 cup ground almonds (90 g) (*see recipe notes)
1/2 cup + 2 tbsp cocoa powder (60 g)
2 tbsp ground flax seeds or ground chia seeds
1 tsp baking powder
1/4 tsp baking soda
Pinch of salt
1/4 cup dairy-free chocolate chips (optional)
Wet ingredients:
Two 15 oz cans chickpeas drained and rinsed (about 500 g)
1/2 cup plant-based milk (120 ml)
1/3 cup nut butter or seed butter of choice (80 g) (*see recipe notes)
1/2 banana or 1/4 cup applesauce (60 g)
2 tsp vanilla extract
Frosting
sweet potato frosting (optional)
Instructions
Blend the chickpeas with all wet ingredients in a food processor until smooth.
Add all dry ingredients (except the chocolate chips) to the food processor and blend again until the mixture is combined.
Line a pan with parchment paper or grease it with vegan butter or coconut oil and spoon the batter into it. My baking dish measures 9"x6" (23 x 15 cm).
Full instructions recipe visit: https://elavegan.com/flourless-brownies-healthy-recipe/

Read More

WHOLE WHEAT CINNAMON CRUNCH BANANA BREAD

This whole wheat cinnamon crunch banana bread is SO good! Made with whole wheat flour, healthy Greek yogurt, mashed banana, eggs and oil. The cinnamon streusel crunch topping is SO good. Great for a special breakfast treat that's still a little healthier

INGREDIENTS
WET INGREDIENTS
2 large eggs
1 cup mashed bananas
3/4 cup sugar
1/3 cup oil
1/2 cup Greek yogurt
DRY INGREDIENTS
1 3/4 cups whole wheat flour
1/4 cup cornstarch or more whole wheat flour
2 teaspoons cinnamon
1.5 teaspoons baking powder
1/4 teaspoon salt
FOR THE CRUMB TOPPING
1/2 cup flour plain or whole wheat
1/2 cup brown sugar
1 teaspoon cinnamon
1/4 cup butter
INSTRUCTIONS
Heat the oven to 360°F. Grease a 9×5 inch loaf tin.
Whisk together all wet ingredients in a large bowl. Sprinkle flour, cornstarch (OR extra flour), cinnamon, baking powder and salt on top. Gently fold in, do not overmix!
Full instructions recipe visit: www.savorynothings.com

Read More

Keto Cookie Pizza

Easy keto dessert pizza with a chocolate cookie crust, a sugar-free cream cheese frosting and fresh berries. It’s the perfect low carb dessert for any occasion.

Ingredients

Chocolate Cookie Crust:

1 3/4 cups almond flour

1/3 cup cocoa powder

1/3 cup granular Bocha Sweet

1 tsp baking powder

1/4 tsp salt

1 egg

2 tbsp butter melted

1/2 tsp vanilla extract

Cream Cheese Frosting:

4 oz cream cheese softened

1/4 cup powdered Bocha Sweet

2 tbsp heavy cream

1/2 tsp vanilla extract

Toppings:

5 large strawberries sliced

1/4 cup blueberries

1/4 cup heavy whipping cream

1 ounce sugar-free chocolate chips

Instructions

Chocolate Cookie Crust:

Preheat oven to 300F and line a work surface with a silicone mat or a large piece of parchment paper.

In a large bowl, whisk together the almond flour, cocoa powder, sweetener, baking powder and salt. Stir in the egg, melted butter and vanilla extract until the dough comes together.

Full instructions recipe visit: alldayidreamaboutfood.com

Read More

Best Paleo Avocado Chocolate Cake

Best paleo chocolate cake you will ever have! Made with sweet potatoes instead of flour and avocado chocolate frosting. This flourless and dairy free chocolate cake is made in the food processor and perfect for any celebration! Are you ready for this easy gluten free chocolate cake recipe?

INGREDIENTS

Cake

2 cups raw sweet potato minced

2 large eggs

3/4 cup black cocoa powder

1/2 cup maple syrup

1/2 cup coconut sugar

1/2 cup coconut oil

1/4 cup coconut flour

1 tablespoon vanilla

2 teaspoons baking powder

1 teaspoon sea salt

Frosting

1 1/2 cup mashed sweet potato see notes on how to make

1/2 cup avocado

1 cup medjool dates pitted

1/2 cup cocoa powder

1 teaspoon vanilla extract

1/4 teaspoon sea salt

INSTRUCTIONS

Preheat oven to 350F. Line the bottom of two 6" spring form cake pans with rounds of parchment paper.

In a food processor mince sweet potato. Then in a blender combine all ingredients for cake until smooth.

Divide batter in-between the two cake pans. Bake on 350F for 45-50 minutes, then chill in freezer while you make frosting.

For frosting, steam sweet potato cubes, then drain water, and combine with rest of frosting ingredients until smooth (about 5 minutes). Chill until ready to frost.

Full instructions visit: paleoglutenfree.com

Read More

Best Homemade Chocolate Cake

This. Is. THE. Chocolate. Cake. Yep. The only one you need. The king daddy of all king daddies. The man-catcher. The… Ok, you get the point right? Move over cafeteria…View Post

Ingredients

The Most Amazing Chocolate Cake

butter and flour for coating and dusting the cake pan

3 cups all-purpose flour

3 cups granulated sugar

1 1/2 cups unsweetened cocoa powder

1 tablespoon baking soda

1 1/2 teaspoons baking powder

1 1/2 teaspoons salt

4 large eggs

1 1/2 cups buttermilk

1 1/2 cups warm water

1/2 cup vegetable oil

2 teaspoons vanilla extract

Chocolate Cream Cheese Buttercream Frosting

1 1/2 cups butter softened

8 oz cream cheese softened

1 1/2 cups unsweetened cocoa powder

3 teaspoons vanilla extract

7-8 cups powdered sugar

about 1/4 cup milk as needed

Instructions

The Most Amazing Chocolate Cake

Preheat oven to 350 degrees. Butter three 9-inch cake rounds. Dust with flour and tap out the excess.

Mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a stand mixer using a low speed until combined.

Add eggs, buttermilk, warm water, oil, and vanilla. Beat on a medium speed until smooth. This should take just a couple of minutes.

Full instructionsrecipe visit: https://thestayathomechef.com/the-most-amazing-chocolate-cake/

Read More